| New User, Welcome! Login |
country of origin
1) Brief biography of the author, including list of publications and papers
previously published .
2) Proposed presentation title, category, synopsis and description.
3) Contact Information (full name, alias, handler, e-mail, postal address,
phone, fax, photo, country of origin, special dietary requirements).
4) Employment and/or affiliations information.
5) Any significant presentation and educational experience/background.
6) Why is your material different, innovative, significant or an important
tutorial?
1) Brief biography of the author, including list of publications and
papers published previously.
2) Proposed presentation title, category, synopsis and description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirements).
4) Employment and/or affiliations information.
5) Any significant presentation and educational experience/background.
6) Why is your material different, innovative, significant or an
important tutorial?
1) Brief biography including list of publications and papers published
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
6) Why is your material different or innovative or significant or an
1) Brief biography of the author, including list of publications and
papers published previously.
2) Proposed presentation title, category, synopsis and description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirements).
4) Employment and/or affiliations information.
5) Any significant presentation and educational experience/background.
6) Why is your material different, innovative, significant or an
important tutorial?
2) Brief biography including list of publications and papers published previously.
3) Proposed presentation title & synopsis/description.
4) Contact Information (full name, alias, handler, e-mail, postal address, phone, country of origin, special meal requirement, smoking habits ;-).
5) Employment and/or affiliations information.
6) Why is your material different or innovative or significant?
1) Brief biography including list of publications and papers published
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
6) Why is your material different or innovative or significant or an
1) Brief biography including list of publications and papers published
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
6) Why is your material different or innovative or significant or an
important tutorial?
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
1) Brief biography including list of publications and papers published
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
6) Why is your material different or innovative or significant or an
3) Training introduction/description.
4) Student Prerequisite.
5) Software Requirements.
6) Hardware Requirements.
7) Course Outline (daily basis).
8) Contact Information (full name, alias, handler, e-mail, postal address, phone, fax, photo, country of origin, special dietary requirement).
9) Employment and/or affiliations information.
10) Any significant educational/training experience/background.
11) Why is your material different or innovative or significant or an important tutorial?
Training classes will be 2 full days (0900 hours - 1700 hours). Please inform the CFP committee if your class is shorter or longer than 2 days during your CFT submission.
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
1) Brief biography including list of publications and papers published
previously or training classes conducted previously.
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
experience/background.
6) Why is your material different or innovative or significant or an
2) Proposed presentation/training title, category, synopsis and
description.
3) Contact Information (full name, alias, handler, e-mail, postal
address, phone, fax, photo, country of origin, special dietary
requirement).
4) Employment and/or affiliations information.
5) Any significant presentation and educational/training
|
|
|
